Angel Hair Pasta with Shrimp


  • 1 chili pepper
  • angel hair pasta
  • olive oil
  • 1 clove garlic, minced
  • 1 lb Shrimp
  • white wine
  • 1 tomato
  • 1 shallot
  • fresh basil
  • 1 lemon, zest and the juice


  1. Chili pepper chopped cut in half and then thin slices of each half
  2. Angel hair pasta cook up in boiling water
  3. Olive oil in hot pan add chili pepper and minced garlic saute nicely
  4. Shrimp in with garlic and chili, add white wine and reduce
  5. Dice up tomato, chopped up shallot put in pan
  6. Roll up basil like a cigar and chop put half in pan
  7. Drain pasta drizzle with olive oil and the zest of the lemon
  8. Pasta in shrimp with sauce. Sprinkle rest of basil on top with a squeeze of lemon