Lenten cookbook
Pumpkin cookies
Ingredients
- 3/4 c honey
- 1c pumpkin puree
- 1/2 c oil
- 1 tsp vanilla
- 2 1/4 c flour of choice
- 2 1/2 tsp baking powder
- 1/2 tsp salt
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/4 tsp ginger
- 1c raisins (optional)
- 1/2 c chopped nuts (optional)
Directions
Preheat oven to 350 degrees. Mix honey, pumpkin, oil, and vanilla in a bowl. In a separate bowl, combine dry ingredients; add to pumpkin mix. Stir in raisins and nuts, if desired. Drop by spoonfuls onto oiled cookie sheet. Bake for 12 to 15 minutes.
