Guacamole salad

Ingredients

• 1 pint grape tomatoes, halved
• 1 yellow pepper, seeded and 1/2-inch, diced
• 1 (15-oz) can black beans, rinsed and drained
• 1/2 cup small diced red onion
• 2 tablespoons minced jalapeno peppers, seeded (2 peppers)
• 1/2 tsp. freshly grated lime zest
• 1/4 c. freshly squeezed lime juice (2 limes)
• 1/4 c. olive oil
• 1 tsp. salt
• 1/2 tsp. black pepper
• 1/2 tsp. minced garlic
• 1/4 tsp. ground cayenne pepper
• 2 ripe Hass avocados, seeded, peeled, and 1/2-inch diced

Directions

Place the tomatoes, yellow pepper, black beans, red onion, jalapeno peppers, and lime zest in a large bowl. Whisk together the lime juice, olive oil, salt, black pepper, garlic, and cayenne pepper and pour over the vegetables. Toss well. Serve w/chips or however.